Day 1. Arrive – Madrid
Welcome to Madrid. Transfer to your hotel and check in. Rest of the day is free for leisure. Overnight in Madrid.

Welcome to Madrid. Transfer to your hotel and check in. Rest of the day is free for leisure. Overnight in Madrid.
Buffet breakfast and guided city tour of Madrid: the Royal Palace, Plaza Mayor, Prado Museum, Puerta del Sol, Retiro Park, Gran Via and the Paseo del Arte. Overnight in Madrid.
After morning breakfast, drive or take the AVE train to Seville. Enroute visit Toledo — the UNESCO World Heritage “City of Three Cultures.” Arrive Seville. Evening Flamenco Show. Overnight in Seville.
Guided walking tour of Seville: the Alcazar, Maria Luisa Park, Plaza de Espana, Torre del Oro, Maestranza bullring and Seville Cathedral. Evening: opt for Guadalquivir River Cruise. Overnight in Seville.
Drive to Marbella via Ronda — the spectacular White Village perched above the El Tajo gorge, with the Puente Nuevo bridge, Spain’s oldest bullring and Arab bathhouses. Continue to Marbella on the Costa del Sol. Overnight in Marbella.
Proceed to Granada and visit the Alhambra Palace — UNESCO World Heritage complex with the Generalife gardens. Optional: Sacromonte caves and gypsy flamenco show. Overnight in Granada.
Drive to Valencia via Guadix (cave houses), Tabernas Desert (Europe’s only desert) and the Mediterranean coast. Overnight in Valencia.
Tour of Valencia: City of Arts and Sciences, Central Market, Cathedral, El Carmen district. Evening free on your own. Overnight in Valencia.
Transfer to Valencia airport for flight to Ibiza. Check in and explore the island on your own. Overnight in Ibiza.
Free day on Ibiza: beaches, water sports, the UNESCO-listed Dalt Vila (old town of Ibiza Town) or the extraordinary nightlife of Sant Antoni. Overnight in Ibiza.
Transfer to Ibiza airport for flight to Barcelona. Check in. Day free at La Rambla. Overnight in Barcelona.
Guided city tour: Sagrada Familia, Park Guell, Montjuic, Olympic Village, Columbus Monument, Gothic Quarter. Overnight in Barcelona.
Opt for Montserrat tour. Overnight in Barcelona.
After morning breakfast, depart for Barcelona airport.










Patatas Bravas is one of Madrid’s most popular tapas dishes. It features crispy fried potato cubes served with a spicy tomato based brava sauce, often topped with creamy aioli. Loved by locals and visitors alike, this flavorful appetizer is commonly enjoyed with drinks and is a staple in Madrid’s vibrant tapas culture.

Contains short-grain rice, chicken, rabbit, flat green beans and large white butter beans called garrofón and flavored with olive oil, sweet red paprika, saffron, fresh tomato, rosemary and water that turns into a rich broth; snails or duck are also common traditional additions.

Crispy cinnamon dusted sticks of pure delight, served with piping hot chocolate for dipping; this delicacy can be enjoyed at any time of day and are available from street vendors, chocolatería and fine dining establishments.
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